<p>The Anuga Fair is held every two years. This year, there are 7,000 exhibitors from 108 countries. Vietnamese businesses brought to the fair many of the agricultural products, such as cashew nuts, pepper, coconut, rice and vegetable products have been processed and preserved in the form of dried or frozen, or juice. fruits.</p> <p>Some Vietnamese companies have launched Bio-Lafooco with Cashew Nuts and Vietpepper with Pepper, which is completely processed and processed without using any chemicals. Especially, Nafoods introduces a new packaging solution, allowing to bring fresh fruit to the European market. The Trade Promotion Ministry of the Ministry of Industry and Trade has continued the strategy of building a national brand name for the Vietnamese food industry at Anuga Fair accompanied by more than 20 Vietnamese enterprises present in the fair this year. During the five days of the fair there will be workshops on new food trends, which are emerging as alternative meat products.</p>